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List:       kde-i18n-doc
Subject:    Re: Terminology Standarization
From:       Diego Iastrubni <iastrubn () actcom ! co ! il>
Date:       2003-08-25 17:25:59
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this is a good idea, but remember that kde is also translated to many 
languages so this project should be duplicated as many languages available in 
kde (me parese que vos ya te diste cuenta de eso no? :)

IMHO a good idea.

ביום ש� י 25 אוגוסט 2003, 04:08, Henrique Pinto כתב:
> Hi,
>
> The usability team has found wording not to be very consistent under KDE.
> A recent usability study pointed poor wording as big issue. Therefore, we
> are looking forward to create a KDE Terminology Standard. This should not
> require KDE application to be massively adapted, but to document what is
> consensus in the K desktop environment, thus helping new developers to
> create usable programs. Of course some existing application may need some
> "fixing".
>
> We want your comments and help on this idea. Particularly, we want help on
> how to structure the document.
>
> A simple table relating some terms is available in wiki format at
>
> http://hannibal.lr-s.tudelft.nl/kdeusability/KdeTerminology
>
> PS: Forgive me about my (really) bad English. I'm not a native speaker.

-- 

- diego
 _________________________________________ 
/ MOCK APPLE PIE (No Apples Needed)       \
| Pastry to two crust 9-inch pie 36 RITZ  |
| Crackers 2 cups water 2 cups sugar 2    |
| teaspoons cream of tartar 2 tablespoons |
| lemon juice Grated rind of one lemon    |
| Butter or margarine Cinnamon Roll out   |
| bottom crust of pastry and fit into     |
| 9-inch pie plate. Break RITZ Crackers   |
| coarsely into pastry-lined plate.       |
| Combine water, sugar and cream of       |
| tartar in saucepan, boil gently for 15  |
| minutes. Add lemon juice and rind.      |
| Cool. Pour this syrup over Crackers,    |
| dot generously with butter or margarine |
| and sprinkle with cinnamon. Cover with  |
| top crust. Trim and flute edges         |
| together. Cut slits in top crust to let |
| steam escape. Bake in a hot oven (425   |
| F) 30 to 35 minutes, until crust is     |
| crisp and golden. Serve warm. Cut into  |
| 6 to 8 slices. -- Found lurking on a    |
\ Ritz Crackers box                       /
 ----------------------------------------- 
        \   ^__^
         \  (xx)\_______
            (__)\       )\/\
             U  ||----w |
                ||     ||

Please avoid sending me Word or PowerPoint attachments.
See http://www.fsf.org/philosophy/no-word-attachments.html



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